Here is my recipe for perfect chocolate chip cookies. Follow it exactly, and no substitutions.
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2 1/4 cups unbleached all purpose flour 1 tsp baking soda 1 tsp salt 2 sticks salted butter |
1/2 cup granulated sugar 1 cup firmly packed brown sugar 1 1/2 tsp vanilla extract (pure, not imitation) 2 large eggs 12 ounces semi-sweet chocolate chips |
Combine softened butter, vanilla sugar, and eggs until nice and creamy. Add flour, salt, baking soda, and chocolate chips.
use a table spoon and place on baking sheet, bake in 375 oven for 11 minutes or until slightly brown on top.
Posted by Tom Jefferson at December 29, 2005 08:12 PM | TrackBack